G.F. Desserts
Company Cheesecake
Company Cheesecake by Connie Cockrell In the theory that it’s better late than never, I’m presenting today’s blog post two days late. Hey, it’s a cheesecake…
Vegetarian
8 posts
Chicken
Lemon Sage Chicken Scallopini with Apple Cider Glaze
My Butternut Squash Harvest by Connie Cockrell It’s NaNo! National Novel Writing Month to be exact. If I’m not done with my cozy mystery by now…
G.F. Main Dish
Firey Angel Hair Pasta
Rosemary by Connie Cockrell October has been a wild ride for sure. I’m busy with all sorts of volunteer organizations and I’m trying to get ready…
Pasta
Spinach Roll-Ups
Hello again! It has been a while since I have posted, but I have been kind of busy lately. I have decided to take on a…
Brilliant Ideas
Brilliant Ideas
More Kale, Please!
Believe it or not, the kale chips recipe is still a winner. We’re on our third bag of greens, and the last time I made them—after…
Brilliant Ideas
Brilliant Ideas
I Still Don’t Believe It
I can’t believe this just happened. I was in the kitchen, testing out the kale chips recipe, when my 16 year old walked in and saw…
Beans
Beans
Lis’Anne’s Lentil-Loaf? Yes!
Soup Day 1 I didn’t set out to make a lentil “meat”loaf, it kind of just happened. I’d never made anything with lentils before and the…
Vegetarian
Vegetarian
Guest Chick Shelly Bell talks addiction
Shelly Bell A different tone for today’s guest chick, but an important one. Shelly Bell wrote A Year to Rememberto share her strength and hope with…