Abigail Sharpe
Lis’Anne Harris
Mary Behre
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Carla Kempert
Arlene Hittle
Category Archives: Abigail
I’m having a dinner party… WHEN???
The women in my neighborhood play Bunco once a month, usually on the first Tuesday or first Thursday. Bunco is a dice-rolling social game and gives us time to chat away from the kids and husbands. Hostess duties rotate every … Continue reading
Guest Chicklet Kate Meader is HOT IN THE KITCHEN
Abigail here! I’m so excited to host Kate Meader on her blog tour of Feel the Heat, the first book in the Hot in the Kitchen series. YOU can win Feel the Heat swag by going to her blog and … Continue reading
Posted in Abigail, Dessert, Giveaway, Guest Chick, Ice Cream, Recipes
Tagged Abigail, Caramel, dessert, Feel the Heat, Gelato, Guest Chick, Hot in the Kitchen, Kate Meader, Recipes
14 Comments
Interview with Debut Author, Abigail Sharpe! It’s Release Day!
Hi Chicklets & Roosters! I’m incredibly excited to welcome our very own Abigail Sharpe to be a guest today. Why is one of our chicklets a guest? Because today, her debut romance novel, WHO WANTS TO MARRY A COWBOY? is … Continue reading
Posted in Abigail, Giveaway, Guest Chick, Mary
Tagged Abigail Sharpe, Forever Yours, Give away, Grand Central Publishing, Guest Chick, Who Wants To Marry A Cowboy
22 Comments
Kale, Kale, the gang’s all here…
But first… Dear Self: When cooking hot dogs, it would be a good idea to keep your eye on the pan instead of talking to your neighbor about your upcoming release. Announcing Kale Week! Next week the Chicklets … Continue reading
Posted in Abigail, Fruits & Vegetables, Note to Self
Tagged Abigail Sharpe, Kale, Kale Week
5 Comments
Note to Self
Dear Self: When making the apple pancakes you claim as your own but really stole from your sister, it’s a good idea to make sure you take the cinnamon
Note to Self
Dear Self: If you’re planning on making eggplant parmesan, and have been drooling over the thought of eggplant parmesan since you left the grocery store, it would probably be a good idea to pick up
The Absence of Abigail
I’m back, Chickadees and Roosters. Sorry for the long absence. I have no excuse other than the excuses everyone else has – no time, no time, and no time. I had an interesting weekend. Well, mid-week to weekend. My brother … Continue reading
It’s the end of the world as we know it (and I feel fine)
I know it’s supposed to be Treat Week, and I had good intentions. But a coworker came into my office yesterday and announced the End of the World party today. And to bring a side dish. Which brings me to … Continue reading
Posted in Abigail
4 Comments
Treat Week on Chicklets!
It’s Treat Week here at Chicklets in the Kitchen, where we’ll share our holiday sugar and traditions. One commenter for the week will win a yet-to-be-identified cook book with desserts as the main focus. YUM.
Abigail vs. The Meatloaf
Well, I went and done did it. I ate meatloaf. WILLINGLY. It came down to this: I was hungry, and my choices were meatloaf or some weird looking seafood spinach au gratin thing. I took the evil I knew. And, … Continue reading
Posted in Abigail, Meat
15 Comments
