Abigail Sharpe
Lis’Anne Harris
Mary Behre
Lizzie Pierce
Carla Kempert
Arlene Hittle
Monthly Archives: February 2012
Gluten-Free Girl & Homemade Veggie Crab Soup
Last weekend, a writer buddy and I escaped from life to spend two days at an intensive writing retreat. This was the third time we’d done gone off to get some serious work done on our manuscripts. Since Elle found … Continue reading
Posted in Fish & Seafood, Gluten-Free, Mary, Pasta, Soup, Uncategorized
Tagged Crab Soup, Gluten-free, Gluten-Free Soup, Old Bay, Writer's Retreat
2 Comments
Magical Dining!
You may or may not have realized this from previous comments made, but my house is one of Disney fanatics. When one grows up just a few hours south of The Happiest Place on Earth, as I and my children … Continue reading
Posted in Family, Lizzie, Recipes
8 Comments
Guest Rooster Monday with Security Manager Travis Mullins!
Dear Chicklets Readers, please welcome my long-time friend, Travis, to the kitchen today. I met him many years ago when he played in a rockin’ band called HimGoodDog. Funny name, but awesome tunes! So, not only can he cook, he … Continue reading
Posted in Guest Rooster, Lis'Anne, Meat, Recipes
Tagged Chicken, Lis'Anne Harris, recipe, Roll-up, Travis Mullins, Vegetables
26 Comments
Wish me luck…
I’ve never had good luck with dried beans. I can soak them for DAYS and they’ll still be crunchy. I’ve been soaking kidney beans for about 20 hours and I’m about to make red beans and rice the slow cooker. … Continue reading
Gluten-Free Girl Is Back With 5 Lessons Learned
Hello Chicklet Peeps! I’ve missed you. Sorry I’ve been away, but life sometimes gets in the way of doing the things we love. Like blogging! But now I’m back to share my dining out experiences over the past few weeks. … Continue reading
Posted in Dessert, Gluten-Free, Mary, Uncategorized
Tagged Eating on the run, Fruity Pebbles Treats, Gluten-free, Gluten-Free Dining
10 Comments
Herb Girl Promotes Immune Health
Disclaimer: I am self taught from the way I was brought up. I learned these recipes, but am not a trained herbalist. please consult your physician before trying these remedies or getting off prescribed medication The immune system is the … Continue reading
Guest Chick Shelly Bell talks addiction
A different tone for today’s guest chick, but an important one. Shelly Bell wrote A Year to Rememberto share her strength and hope with food addicts everywhere. A member of Romance Writers of America, she writes both women’s fiction and … Continue reading
Posted in Abigail, Guest Chick, Recipes, Vegetarian
Tagged Abigail, addiction, Guest Chick, overeating, recipe, Shelly Bell, spinach
10 Comments
Do You Have An Appliance Wish List?
Or do you already have exactly what you’ve always wanted? For me, I’ve dreamed of owning a Viking range since the first time I saw one many, many years ago. I’ve looked at every model, but this is the only … Continue reading
Posted in Lis'Anne
Tagged Appliances, Kitchen, Lis'Anne Harris, Viking Range, Viking Refrigerator
2 Comments
Guest Chick Leanne Burroughs of Highland Press: Recipe for Love
Please welcome my editor, Leanne Burroughs, of Highland Press Publishing! She’s here today to give us hints on ways to make our Valentine’s Day a happy one. A lucky commenter will receive a copy of her fabulous anthology, RECIPE FOR … Continue reading
Posted in Giveaway, Guest Chick, Holidays, Lis'Anne
Tagged Anthology, Highland Press Publishing, Leanne Burroughs, Lis'Anne Harris, Love, Recipe for Love, Romance, Valentine's Day
4 Comments
Tasty, Healthy Alternatives in the Kitchen
In the wake of the Paula Deen debate, it seems everyone is up in arms because she didn’t reveal her diabetes until 3 years after diagnosis. That’s 3 years of fat-laden recipes she shared with her viewers on the Food … Continue reading
Posted in Lis'Anne
Tagged Bacon, bacon bits, beef, Chicken, Diabetes, evaporated milk, Fish, Healthy, heavy cream, Hormel, Margarine, Nutrition facts, Paula Deen, Real butter, Self Nutrition Data, Spark People, turkey bacon
6 Comments
