Abigail Sharpe
Lis’Anne Harris
Mary Behre
Lizzie Pierce
Carla Kempert
Arlene Hittle
Monthly Archives: June 2011
“That’s not how my mom makes it!”
Aislinn Macnamara‘s post a few weeks ago had me thinking about the times Husband compared my cooking to his mother’s. When he was The Boyfriend, I knew I was headed for trouble when he exalted his mom’s skills in the … Continue reading
Guest Chick Monday: Carey Corp
Please welcome guest chick Carey Corp, one of my 2010 Golden Heart® sisters. Originally from California, Carey currently resides four miles from a large Midwestern metropolis with three badly behaved pets, two delightfully challenging children, and one incredibly supportive soul … Continue reading
Posted in Abigail, Dessert, Guest Chick, Recipes
Tagged Abigail, Carey Corp, dessert, Guest Chick, mango, Recipes
7 Comments
Pasta with Bacon & Sun-dried Tomatoes
Looking for fast, simple, yet oh so delicious? I took a recipe from Giada De Laurentiis and made it my own. The first time I made it I didn’t have any basil, but that wasn’t about to stop me from giving it a go. … Continue reading
Posted in Lis'Anne, Pasta, Recipes
Tagged Bacon, garlic, Giada De Laurentiis, Lis'Anne Harris, pasta, recipe, Sun Dried Tomatoes
1 Comment
Herb Girl Tackles High Blood Pressure
Fellow Chicklets and readers, After today, high blood pressure will no longer be your nemesis. High blood pressure (HBP) is a serious condition that can lead to coronary heart disease (also called coronary artery disease), heart failure, stroke, kidney failure, and other health problems. ”Blood pressure” is … Continue reading
Posted in There's an herb for that
Tagged Blood Pressure, Crampbark, dandelion, Hawthorn, Heart Health, Herb Girl, Herbs, Rooibos
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Chicken with Artichokes & Sundried Tomatoes
Miss Jess is sick and not stepping foot in her kitchen to experiment with more Gluten-free until she can actually taste the results. She’ll be back next week with something I’m sure will be yummo!
Posted in Lis'Anne
Tagged Artichokes, Chicken, Guy Fieri, Lis'Anne Harris, recipe, Sundried Tomatoes
5 Comments
Guest Chick Monday: Nan Dixon gives us Just a Trifle
Please welcome Nan Dixon, a two-time Golden Heart finalist and a self-confessed contest junkie. Her heroines spend a lot of time in the kitchen and therefore so do her heroes. If Nan’s not typing on her laptop, she’s usually in her kitchen or … Continue reading
Posted in Abigail, Dessert, Guest Chick, Recipes
Tagged Abigail, desserts, Guest Chick, Nan Dixon, Recipes, Trifle
28 Comments
The Chicklets Have Moved!
We have a new domain name and website: www.chickletsinthekitchen.com ! We’re still ironing out the wrinkles, but the new site will have far more flexibility and features. Coming in the days and weeks ahead will be a page with up-to-date grocery … Continue reading
Menu 0, Take Out 1
Sunday, Monday, and Tuesday on the menu plan worked out well. Wednesday, though. Wow. We usually eat dinner around 6pm, family style. I had planned to make salmon cakes and an apple soup (which I had never made before). What … Continue reading
Gluten-Free In a Pinch
My husband and I had a miscommunication last night. He asked, “Have you and the boys eaten [dinner]?” I replied, “No, and we’re hungry.” Not sure how he did it, but he translated that into, “We’ve eaten and we’re not … Continue reading
Posted in Gluten-Free, Mary, Pasta, Recipes
Tagged Gluten-free, J.S. Nichols, Jess, Tangy Tuna Salad
8 Comments
Meddling Book Giveaway
Cat told me late yesterday that she had a book to give away to a commenter. So guess what, Tina? You’re our lucky randomly-generated winner. I hope everyone had a fabulous Tuesday. I made monte cristo sandwiches for dinner with … Continue reading
